By providing them with the necessary elements for responsible farming, and thus obtaining quality products. All means are mobilized so that these products follow the standards required by the international market.
Our black pepper comes mainly from the north-eastern part of Madagascar. Three (3) associations, each made up of around thirty producers, produce this spice with respect for organic farming.
The campaign periods are between April and June, as well as from September to November.
Regions
Associations
Producers
Production capacity (kg)
